Credits


Jácome Armas (concept, planning, scientific overview, music/performances overview, artwork)
Costas Zoubos (website development, scientific overview)
Joana Lima Ramos, Julian Koch, Alizera Kashani (scientific overview, hosting)
Rob Collings, Tom Braarup Cuykens (bar management, cocktail development)
Thomas Bolander (scientific advisor, hosting)
Maxime Danos Albertsen, Shaavikane Ahrenberg, René Haas, Malthe Harhorn Jørgensen, Martin Kufahl, Amalie Knage, Richie Lonsdale, Brian Seaby, Peter Vedel, Noah Weiss, Jonas Gabriel, Paulo Botelho, Thorbjørn Multi, Tobias Ahsbahs, Stefano Erreni, Sune Povlsen, Frode Hopscotch, Majya Dunder, Bryony Coates-Rees, Erik Fumi, Asger Mindegaard, Thomas Langemark Trojahn, Laura Bjørnholt Larsen, Mel Issa, Sean Moloney, Bashir Billow Khalid, Tessa Kvist Hansen, Jamie Alexander Williamson (bar operation/support)
Rimas Vancys (video recording, scientist interviews)
Hjalte Bested Møller, Thomas Jørgensen, Henrik Schütze, Miel Pedersen (resident artists)
Nikolaj Høi (music/performances overview)
Marie Elisabeth Colin (communication, hosting)
Fabrikken (cooking, housing facilities)
CRIR (housing facilities)



Thanks


A (very incomplete) list of people who have helped at various stages of the project


Science & Cocktails thanks the Danish Ministry of Science for their generous support from September 2017 to June 2018.



The website layout has been adapted from the Effe template.